Frozen Bake™ Technology
Skip preheating and cook frozen favorites like pizza in fewer steps with preprogrammed settings that automatically adjust cooking times for you.
Convection Conversion
Take the guesswork out of convection cooking with Convection Conversion. It takes the normal cooking time and temperature and turns it into the faster convection equivalent for you.
True Convection Cooking
True convection cooks food faster by using a rear fan and third heating element to circulate hot air over, under, and around food.
FlexHeat™ Triple Radiant Element
The FlexHeat™ triple radiant element is like having three elements in one. A 6″ inner ring is great for smaller pots and pans, while 9″ and 12″ outer rings make room to heat larger cookware.









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